| $49 - Clio: Dinner by James Beard-Awarded Chef, Reg. $80 |
| Clio is "the jewel in [Chef Ken Oringer's] crown" according to Boston Magazine, which is among the many local and national publications to call the restaurant one of the best in Boston, if not the country. With a James Beard Award and "Iron Chef America" victory under his belt, Oringer has crafted an exclusive three-course menu with amuse bouche for Travelzoo subscribers. This meal is available for a short time for $49 per person, regularly $80 a la carte. |
| TravelZoo |
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| 11/19/2011 |
| 11/23/2011 |
| $49.00 |
| $80.00 |
| $31.00 |
| $0.00 |
| Click Here |
| Boston |